Welcome to the culinary world of IZZ, where nature and food come together in perfect harmony. As Executive Chef of IZZ, Sena Varlik, has crafted a menu that is inspired by the breathtaking surroundings of our Southern Aegean location. 

At Gaze Restaurant, we believe in listening to nature and bringing the best of what it has to offer to your table.

Our commitment to the finest, freshest local ingredients is evident in every bite. We are constantly exploring the beauty of our location and seeking out the best materials available. Our plates are a creative collaboration of nature and food, with techniques such as fermentation, curing, canning, and pickling to enhance the Flavors of our dishes.

Proud advocates of our local producers, we believe that crafting menus inspired by our sorrundings contributed to the holistic development of our community.

Gathering around the fire has taught us the importance of togetherness and with our wood-fired oven, we feel a deep connection to our ancestors and their culinary traditions.

Our passion for food knows no boundaries. Drawing inspiration from generations of chefs and cuisines from around the world, we present two distinct menus throughout the year.

Summer Harvest: Embrace the vibrancy of summer with our menu celebrating the abundance of vegetables grown in our gardens. From crisp salads to refreshing desserts, our dishes embody the essence of the season. We constantly update our menu to feature the freshest fruits and vegetables in season.

Winter´s Forest Feast: As winter sets in, we turn to the forest for the finest ingredients, creating dishes that evoke warmth and comfort amid the cold. From hearty stews to savory roasts, our winter menu reflects the richness of the season. 

Start your day with our wholesome Breakfast offerings, where fresh, locally sourced ingredients fuel your morning. Our Lunch menu, designed for poolside dining, offers a selection of light, flavorful dishes perfect for leisurely afternoons.

And as the sun sets, indulge in our meticulously crafted Dinner menu, a fusion of flavors from around the globe, prepared with modern techniques while honoring traditional culinary wisdom. Our chefs skillfully blend ingredients sourced from within our campus and its surroundings to create an unforgettable dining experience that celebrates the richness of our region’s culinary heritage and the ever-changing beauty of nature.

Join us at GAZE Restaurant and embark on a culinary journey where each dish tells a story of tradition, innovation and the vibrant spirit of our local.